
Diagnostic Devices, Inc. www.prodigymeter.com
Prodigy Talking Meter Owner’s Manual
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Diagnostic Devices, Inc. 1.800.243.2636
Prodigy Talking Meter Owner’s Manual
The Prodigy AutoCode
®
Meter has the language, volume,
time,dateandunitofmeasurepresets.However,ifyou
change the time or replace the batteries, you should check
and update the time and date.
STEP 1: Enter Set-Up Mode
Startwiththemeteroff.Thenpressthe
“SET” button located in the battery
compartment. The meter is now in
the set-up mode.
STEP 2: Select Language
The language option appears first;
press the “SET” button; then
“L-1” or “L-2” will appear on the LCD.
By default, “L1” indicates default language
and “L2” indicates second language.
Press the “M” button to select
language. With the correct language on
the display, press the “SET” button and
a number will appear. See Figure 6.
Set-Up Steps
Figure 6
• Storeteststrippackagesinacool,dr yplacebetween
39.2°F~104°F(4°C~40°C).Keepawayfromdirect
sunlight and heat. Do not refrigerate.
•Storeyourteststripsintheiroriginalvialonly.Donot
transfer them to a new vial or any other container.
•Withclean,dryhands,youmaytouchtheteststrip
anywhere on its surface when removing it from the
vial or inserting it into the meter.
•Afterremovingateststripfromthevial,useit
immediately then replace the vial cap and close it tightly.
•Useeachteststripimmediatelyafterremovingitfrom
the vial.
•Onlyapplyabloodsampleoracontrolsolutionsample
to the test strip’s absorbent channel. Applying other
substances to the test strip’s absorbent channel
will cause inaccurate results.
•Recordthediscarddateontheviallabelwhenyourst
open it. Discard remaining test strips 90 days after
the first opening date.
•Donotuseteststripsbeyondtheexpirationdate
printed on the package.
•Donotbend,cutoralterateststripinanyway.
Warning: Keep the test strip vial away from children; the
vial cap and the test strips can be a potential chocking
hazard. Never chew or swallow a test strip. If this occurs,
please seek medical assistance immediately.
Important Test Strip Information
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